{"product_id":"cata-project","title":"Cata Project","description":"\u003cp dir=\"ltr\"\u003eAn 'advanced' washed blend of Gesha, Ají and Rosado from producers Pedro Lugo, Jefferson Motta and Henry Bonilla based across Huila, Colombia. We have been enjoying a bigger variety of espresso roasts lately and this has been a favourite this year: reminds us big time of persian love cake, rosewater and orange blossom kinda vibes, with that sticky almond sweetness and vivid funk. \u003c\/p\u003e\n\u003cp\u003eSweven was founded by Jimmy \u0026amp; Aga Dimitrov, and they roast in Bristol, United Kingdom. This coffee was roasted on 19.10.26.\u003c\/p\u003e\n\u003cp\u003eThis coffee is 200g. We recommend drinking it 3 to 12 weeks after roast, and storing in an airtight container.\u003c\/p\u003e","brand":"Sweven","offers":[{"title":"Default Title","offer_id":48819786547361,"sku":null,"price":34.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/1469\/3025\/files\/DSCF2601-2.jpg?v=1793863925","url":"https:\/\/bedst.coffee\/en-sg\/products\/cata-project","provider":"BEDST","version":"1.0","type":"link"}