{"product_id":"nensebo-g1","title":"Nensebo G1","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c!-- obsidian --\u003e\u003c\/p\u003e\n\u003cp\u003eA natural processed selection from the Nensebo Washing Station in West Arsi, Sidamo, Ethiopia. This ripe and fruity lot has been traced back to the Riripa village, to a single farmer (who apparently remains nameless - transparency is a marathon, not a sprint!). In this classically fermented natty lot we found a transparent, juicy and clean profile that sang with blueberries whilst hot, shifting toward strawberry, cacao and nectarine. One of the best Eths this year, hands down.\u003c\/p\u003e\n\u003cp\u003eProdigal was founded by Scott Rao \u0026amp; Mark Bendetto and they roast in Boulder, Colorado. This coffee was roasted on 29.6.2026.\u003c\/p\u003e\n\u003cp\u003eThis coffee is 250g. We recommend drinking it 3 to 12 weeks after roast, and storing in an airtight container.\u003c\/p\u003e","brand":"Prodigal","offers":[{"title":"Default Title","offer_id":46660214751393,"sku":null,"price":45.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/1469\/3025\/files\/DSCF2410-2.jpg?v=1783407789","url":"https:\/\/bedst.coffee\/en-sg\/products\/nensebo-g1","provider":"BEDST","version":"1.0","type":"link"}