Charles Mangua

Charles Mangua

Vendor
La Cabra
Regular price
$42.00
Sale price
$42.00
Regular price
Sold out
Unit price
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A naturally processed SL28, Ruiru 11 and Batian lot produced by a single producer, Charles Mangua near Nyeri, Kenya. Charles is part of a group of Kenyan producers trying to find new ways to differentiate their product in an often homogenous Kenyan coffee market. We found an extremely fruity cup that reminded us of blueberry, blackberry, passionfruit and rhubarb!

La Cabra was founded by Esben Piper, and they roast bright, seasonal lots in Copenhagen, Denmark 🐐✨ This coffee was roasted on 31.10.22.

This coffee is 250g. We recommend drinking it 3 to 12 weeks after roast, and storing in an airtight container.