A washed selection of highest altitude lots surrounding Niguse Gemeda’s ‘Heri Agena’ Washing Station in Sidama Bura, Sidama, Ethiopia. This is a super limited lot selected from one of the highest coffee growing regions in the world - Bura is a little more mountainous than other areas of Sidama which means clean river water, mineral rich soil and extreme elevations for dense and complex coffees! We found a juicy floral and clean vibe to the coffee, reminding us of melon, lemon and clear stonefruits!
Flower Child was founded by Prestin Yoder and they roast in Oakland, California. This coffee was roasted on 26.10.2026.
This coffee is 250g. We recommend drinking it 4 to 13 weeks after roast, and storing in an airtight container, and aiming for higher extractions while brewing. (See our Brew Guides for more info!)